Beyond pumpkin pie

Beyond pumpkin pie If pumpkins make you think of jack o’lanterns and pies, think again. Think of grilled pie pumpkin glazed with honey, as chefs Sarah Stegner and George Bumbaris do. Or roasted baby pumpkins stuffed with lobster, a dish served by chef Troy Graves at Eve on the Near North Side. Read more on [...]

Patricia Barber prepares South African foods

Patricia Barber prepares South African foods KEEDYSVILLE – It was late morning in Keedysville, and writer Patricia Barber was putting the final touches on the South African comfort food on her kitchen table, offering the guests in her kitchen rooibos tea. Read more on The Herald-Mail

Community Calendar

Community Calendar Deadline for items for the Community Calendar is Wednesday at noon two weeks before desired publication date. Send information on fund-raisers, clubs, lectures, community events, reunions and support groups to Community Calendar, Pioneer Press, 3701 W. Lake Ave., Glenview IL 60026; fax (847) 486-7495; or e-mail to jmolitor@pioneerlocal.com. There is no charge for [...]

Feast on this: Roasted beef tenderloin and artichokes

Feast on this: Roasted beef tenderloin and artichokes You don’t have to be a four-star chef to make a mouthwatering meal. Marcus Samuelsson wants to help the everyday cook. The chef and author of “The New American Table” shares recipes for roasted beef tenderloin, grilled artichoke salad and apple cake. Marcus Samuelsson – Chef – [...]

Egg Salad Sandwich – Fresh Summer Salads, Perfect For Picnic Or at the Beach

Have you ever tried a egg salad sandwich? Honestly I had never even heard about an egg salad – let alone an egg salad sandwich – before trying out this recipe. Or, okay, I might have heard about an egg salad – but never tried it, and never heard of the egg salad sandwich. 100% [...]

Simple Egg Salad Recipes?

I have been craving an egg salad sandwich, but I want one with normal everyday ingredients. I really just need to know how much to put in it. I want mayo/miracle whip, eggs, sweet pickle relish, and mustard. Any ideas?

Does anyone have any egg salad recipes they would like to share?

I love egg salad but my recipe is very boring. All I put in my egg salad is egg, mayo and mustard. Sometimes I will add some tarragon but that is about it. Does anyone have any other ideas on how to spice up my egg salad? Thank you!

Peg Bracken’s Cookbook Returns, Canned Soup and All

Peg Bracken’s Cookbook Returns, Canned Soup and All Peg Bracken’s “I Hate to Cook Book” is reissued, in the teeth of the organic, clean-food movement. Read more on New York Times

Old Fashion Salad Recipes: Molded Egg Salad and Vinegar Vegetable Salad, Both Diabetic Friendly

Looking for a different idea for a luncheon salad or a salad to take to a pitch-in at work or church?  Give this old-fashion Molded Egg Salad a try.  Served on a bed of lettuce leaves with or without red ripe tomato slices, it is a colorful and tasty choice.  Serve with some whole-grain crackers [...]

Summer sandwiches: Warm-weather meals step outside

Summer sandwiches: Warm-weather meals step outside Panic-mongers warn that summer is already half over. Feh. This is Colorado. Picnic season is still in full swing. So pack up the car for a scenic- overlook lunch in the foothills, or pack up your bike basket for a sunset supper in the park. Read more on Denver [...]

Next Page »